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Expanding Global Markets for Mexican Avocado Production

Blueberries Around the Globe – Past, Present, and Future

Leslie Wada Named USHBC’s First-Ever Senior Director of Nutrition and Health Research

Celebrating Prune Growers for California Farmer and Farmworker Month
Half Moon Bay’s World Heavyweight Championship Of Godzilla Gourds, Oct. 11
FDA Findings from Yuma Romaine Lettuce Sampling
Agriculturists Jeani and John Ferrari Recognized with CA Farmland Trust’s Vance Kennedy Award
Tomato Trade with Mexico could Cost US Growers $250M a year
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Top Costly Legal Issues Ag Employers can Prevent

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Top Costly Legal Issues Ag Employers can Prevent

Pandemic, Drought Cause Soaring Costs for Citrus Growers

California Fresh Produce Industry Decries Assembly Action on SB 559

POM Wonderful® Launches National Cocktail Contest To Support Local Bars Following Pandemic Closure

California Avocado Commission Launches Sustainability Webpage

Field Bindweed Yield Impacts on Processing Tomatoes May be Less than Expected
Slowing the Onset of Alzheimer’s by Eating Berries
Soil-Biodegradable Mulch In Strawberry Field Day, Aug 17

Detection of Citrus Disease (HLB) in San Diego County Establishes New Quarantine Area
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